I love hearing from you, simple tag me at, How To Make Buttercream Flowers For Cupcakes. a really thick and creamy chocolate made of high-quality cacao and cream. Today I’m sharing a Japanese chocolate dessert called Nama Chocolate. Rich and smooth homemade Nama Chocolate made with chocolate and fresh cream. My only advice for you is to work fast to melt the white chocolate while the cream is warm. The cooking process for this recipe is very similar to regular Nama Chocolate recipe, but white chocolate is used instead of regular chocolate. A box of Royce Nama Chocolate costs RM45, so when I saw this recipe for homemade Nama chocolate on Nami's blog, I had to try it. Luckily, what’s best about nama chocolate is that it’s quite simple to make, so you can enjoy nama chocolate without being in Japan! Made popular by Royce’, these rich, smooth, creamy ganache tablets melt in your mouth into a pool of bliss. Very famous chocolate from Japan, rich and smooth in the mouth, feel very tasty and fresh as well, other than that, this Nama chocolate is very easy to make at your home. Definitely, need to try. Chocolate is one of my favorite treats (more like food group) and I was excited when ROYCE’ Chocolate reached out to me for a tasting. If amount of chocolate ratio lower than that, the Nama ganache will very soft and hard to handle with. The ratio is not the same. www.ricenflour.com/recipe/how-to-make-sakura-matcha-nama-chocolate-recipe A month later, on White Day, men return the favor with chocolates of their own. Jan 20, 2018 - I never buy Royce's Nama Chocolate before, but I understand that they tasted real good but expensive too hahaha! WHAT INGREDIENTS ARE IN EARL GREY NAMA CHOCOLATE? Nama Chocolate for Valentine’s Day (ROYCE’ Copycat Recipe), This chocolate is a copycat of the smooth, luscious Japanese treat from ROYCE', I used 200 grams of 60-70% dark chocolate and 200g of a sweeter chocolate, « Chicago, New York, Paris and DC: My relationship with the Lunar New Year in four cities, Vietnamese Flan Cake (Bánh Flan Bông Lan). Learn more about me! Nama Chocolate "Islay Whisky (Port Charlotte)" $ 18.00 A confection made with milk chocolate and fresh cream, as infused with premium Scottish whisky. The two most common problems of working with chocolate are separating and seizing. Made with high quality chocolate, melted in heavy cream, chilled until it’s firm, cut and dusted with cocoa powder. Mar 22, 2018 - Explore roycechocolateindia's board "NAMA CHOCOLATE", followed by 236 people on Pinterest. Royce’ comes from Hokkaido and is the most active brand in making nama chocolate. The Sweet House Of Misato. It's a soft chocolate with a high pure cream content so that it needs to be refrigerated. The difference between the two is that the Royce brand is packaged as a “high end” refrigerated product whilst Meiji is your more commercial and shelf stable product that is firmer and remains so at room temperature. If you’ve had ROYCE Nama chocolate or Melty Kiss from Japan, you’ll know what I’m talking about. Learn how your comment data is processed. I’m a journalist, professional amateur baker, noodle enthusiast and food photographer living in Washington, DC. Dec 2, 2017 - Explore small tomato's board "Royce chocolate" on Pinterest. In Freezer: 3 hours. Often, women will give home made chocolates to their significant others rather than buying chocolates (which can be given to friends), to signify that it’s for their “true love.”. See more ideas about Royce chocolate, Chocolate, Royce. Nama Chocolate (Royce’ Copycat Recipe) 生チョコレート Since we only have one more week to go before Valentine’s Day, I prepared two easy and quick dessert recipes for you to share with that special someone. And what's your favourite chocolate? One of the main ingredients in its products is the fresh cream from local sources. Recipe adapted from Just One Cookbook. 7. If you like Royce's Nama Chocolate, you will like this too This Nama Chocolate is made with dark chocolate, and dusted with matcha powder for a hint of matcha flavour. Step 2 - Chop the chocolate into pieces to make it easier to melt and place in a large bowl … made of fresh cream and chocolate, cut into little cubes, and dusted with fine cocoa powder. It's also halal and kosher because no alcohol added. Nama (Japanese for fresh or raw) chocolate is a chocoholic’s dream come true! It prepares many types of aromatic, smooth and melt-in-your-mouth chocolate by mixing cacao with uses fresh cream, tea and other types of alcohol. I love the rum addition to some chocolate. To those who tried Royce’ Nama Chocolate can easily say that it’s one of the best forms of chocolate that ever existed. This nama chocolate may come with a warning. I was invited to their grand opening at Richmond Centre recently. My only advice for you is to work fast to melt the white chocolate while the cream is warm. My immigrant parents taught me everything I know about Vietnamese home cooking, and now I want to share it with you! See more ideas about Chocolate, Royce chocolate, Nama. Rich, yet not so sweet, decadent truffle-like matcha green tea chocolate, it is simply irresistible. 200g heavy cream also known as dairy whipping cream. Nama Chocolate "Islay Whisky (Port Charlotte)" $ 18.00 A confection made with milk chocolate and fresh cream, as infused with premium Scottish whisky. In a saucepan, bring 278ml of heavy cream (thicken cream) to 80C (176F), make sure not to bring it to boil, otherwise you will burn the chocolate later on (smell very bad). It’s one of the best chocolate experiences, trust me. "Nama" means “raw” or “fresh” in Japanese, as fresh (whipping) cream being used. Chocolate is one of my favorite treats (more like food group) and I was excited when ROYCE’ Chocolate reached out to me for a tasting. Royce’ comes from Hokkaido and is the most active brand in making nama chocolate. Their most popular product is called “Nama Chocolate,” which is a chocolate made with cream and liquor. The best way to prevent separation is to use gentle heat (simmer on lowest heat) and stir frequently. Even though it’s easy, it means so much more because you made it yourself! This site uses Akismet to reduce spam. Pour into a square pan and chill overnight, or 2-3 hours in the freezer. Over the years, ROYCE’ has become known for crafting unique chocolate products and exquisite Japanese chocolates, candies, and confections such as Nama (“fresh”), matcha (green tea) chocolates, and Potatochip Chocolates that are now enjoyed in over 14 countries, including the United States. Prep Time: 15 minutes. Author: Misato. In 1995, their famed Nama Chocolate was born. The chocolate nama slab can store in the freezer for a month, before serving, cut them into square shapes, decorate with coco powder on top. But with only 3 ingredient... Nov 8, 2018 - I never buy Royce's Nama Chocolate before, but I understand that they tasted real good but expensive too hahaha! Method. Heating up the chocolate prior to adding the cream helps ensure that when you do add the warm cream it will blend together easier. Nama Chocolate (Royce’ Copycat Recipe) 生チョコレート Since we only have one more week to go before Valentine’s Day, I prepared two easy and quick dessert recipes for you to share with that special someone. Today I’m sharing a Japanese chocolate dessert called Nama Chocolate. Do not let it boil. Storage Temperature: 10°C or below Shelf Life: 1 month Content: 20pcs (125g) Nama Chocolate [Mild Cacao] The flavor and aroma of cacao fill your mouth in this liquor-free "Nama Chocolate". I also lived near a chocolate shop called ROYCE’. An (Nam)amazing recipe hack! One of the main ingredients in its products is the fresh cream from local sources. Nama Chocolate Recipe October 09, 2020. Use whatever kind of chocolate your partner likes (I usually use a very dark chocolate), and add mix-ins like nuts or dried fruit if you want to customize it. Luckily, what’s best about nama chocolate is that it’s quite simple to make, so you can enjoy nama chocolate without being in Japan! In Korea and Japan, women often give men chocolate on Valentine’s Day. If you’re living overseas, though, you might be missing that smooth, silky texture. Made with quality dark chocolate and fresh cream, this Nama Chocolate (ROYCE’ Copycat Recipe) 生チョコレート is truly a special treat. WHAT INGREDIENTS ARE IN EARL GREY NAMA CHOCOLATE… The pieces are dusted with cocoa powder. The ratio between chocolate and fresh cream should be 1.5 : 1 or 2:1. I know I literally just posted about how Lunar New Year is my favorite holiday, but Valentine’s Day is also one of my favorites. Sold by the chocolate chain Royce, nama chocolate, or nama choco, is a very popular chocolate to give as gifts or enjoy for yourself. 400g dark couverture chocolate (Phoon Huat's one is 55%) 2 - 3 table spoon cocoa powder. WHAT IS NAMA CHOCOLATE? Hang out with me long enough and you’re sure to see me clutch my heart and yell “I love love!” at least once, and love to me means Nama Chocolate. Jan 5, 2018 - A blog about home tested recipes and beautifully decorated cakes and other food. They are are these super velvety rectangles of chocolate, which means they melt when exposed to heat (which also means they melt in the mouth), so during my second visit to Japan we actually brought along those little silver insulating bags just to store Nama Chocolate in. Whenever your craving for Nama Chocolate, you can easily make a batch at the comfort of your home! The brand currently offers original, champagne, matcha, bitter chocolate and … The ROYCE' kiosk is modern and chic with products presented in a display case. Nama Chocolate is basically a really thick and creamy chocolate made of high-quality cacao and cream. If you are a frequent visitor to Japan, you probably heard of or tasted this Japanese chocolate called Nama Chocolate (生チョコレート). ROYCE’ is a Japanese chocolate brand. https://joybites.com/joybites-food-hack-royce-matcha-nama-chocolate-recipe Happy Valentine’s Day! Place the tray into freezer about 3 hours to set. Peel off the parchment paper and cut the slab on a board, 3cm x 3cm will be a good idea size to start with. This is incredibly easy to make and you only need 3 … Once small bubbles start forming on the edges of the pot, add your chocolate and stir. If you’ve had ROYCE Nama chocolate or Melty Kiss from Japan, you’ll know what I’m talking about. Sift the mixture into a tray (I use the tray with dimension 25cm x 18cm), but you can use a popular dimension 20cm x 20cm with silicon paper on it, this step to me is very important to make sure there is nothing left other than the Ganache mixture, I experience sometimes I found a very tiny piece of paper from butter wrap and you don't want it, sometimes it helps to prevent the bubbles in a mixture. It's moreish so you may find yourself with a ring of cocoa around your mouth. At this point you can add rum in and give it a stir (this step is just optional as I mention above). I use 70% dark chocolate in the recipe and it makes a really dark and intense treat. Nama (Japanese for fresh or raw) chocolate is a chocoholic’s dream come true! If your chocolate is in bar form and not chips, cut it up into smaller pieces. Well it's a Japanese phenomenon. Dec 2, 2017 - Explore small tomato's board "Royce chocolate" on Pinterest. A extra step but I always feel good at it. Nama Chocolate comes from the Japanese Chocolate company ROYCE’, which was established in 1983. 4,3 von 5 Sternen 73. There were so many interesting varieties including popcorn chocolates, nama chocolates, fruit chocolate bars, and maccha chocolates. And since it is created with "fresh" cream, Nama chocolate dessert cannot be kept as long as other chocolate … Copyright © 2021 Bun Bo Bae on the Foodie Pro Theme, 1. Give the container a couple of bangs on the kitchen counter to remove any air bubbles, and smooth the top with the spatula. The light whipping cream has a rich flavor and also causes less separation. Made popular by Royce’, these rich, smooth, creamy ganache tablets melt in your mouth into a pool of bliss. https://www.bearnakedfood.com/2016/10/05/royce-nama-chocolate It tastes sort of like a truffle, but even smoother. We do love to horde Royce Chocolate products, but the Nama Chocolates are our number one pick. 400g best quality chocolate; 250ml fresh cream; 20g butter; 1 tablespoon honey; liqueur of your choice (optional) cocoa for sifting; Step 1 - Line a square tin (about 8x8 inches) with baking parchment. Nama Chocolate (Royce’ Copycat Recipe) 生チョコレート I never buy Royce's Nama Chocolate before, but I understand that they tasted real good but expensive too hahaha! Place all the chopped chocolate in to a big mixer bowl. 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